⭐️ Dishes , beautiful staffs , very friendly, welcoming and helpful, passionate chefs, clean dining area & pristine toilets (I check this at most spaces because a hygiene toilet says a lot of about the management).
My husband and I had a 5 🌟 experience. We rang their restaurant 20 mins before arriving and they knew it was us. Welcomed us with a smile, and was keen with our requirement.
We requested our food without meat, and we were served good portions of food.
Their Nasi Lemak biasa was an emotion (being a Malaysian, it reminded me of home).
Mee goreng was not oily, it was wet and saucy just the way my husband and I like it and their laksa broth was good, and curry puff was fresh. The filling did not seem like it was served frozen.
We hardly dine out, as we enjoy cooking at home but we are glad to have stopped by at this gem space for a delicious, and affordable lunch.
We will be back for their bubur Cha Cha. 🤤 Highly recommended.
I recently dined at a charming Malaysian restaurant that left a lasting impression with its delicious and authentic cuisine. The warm and inviting atmosphere set the stage for an exceptional dining experience.
The flavors were nothing short of sensational. The fragrant aroma of spices filled the air as I savored each dish. The 海南雞飯 was a standout, featuring fragrant coconut rice served with tender rendang beef and an assortment of condiments. The satay skewers were perfectly grilled and paired with a rich peanut sauce.
What truly set this restaurant apart was the authenticity of the cuisine. It was evident that they used traditional recipes and high-quality ingredients to create a remarkable culinary experience.
The service was impeccable, with staff who were not only knowledgeable about the menu but also enthusiastic about sharing their cultural insights.
This Malaysian restaurant is a hidden gem for those seeking delicious and authentic Malaysian cuisine. If you're in search of a culinary journey through Malaysia's rich flavors, this restaurant is a must-visit.
We ordered hainanese chicken rice, ckt, wan tan hor, lo bak and deserts of bubur cha cha and cendol. Some people are raving about this place. Therefore, we were curious. Our highlights were just 2, firstly the chicken rice. It was served with a tasty, authentic flavour of rice with juicy poached chicken on a bed of bean sprout. However, it could've less soya sauce but was equally nice. The cendol came with this cute, tiny bowl piled shaved ice drizzled with the deliciouness of gula melaka and coconut milk. I have had better ones but really love the tiny green thin cendol bits, not the usual. The flavours were all there. As for the rest of the dishes nothing to shout about. The CKT was heavily critized, underseason, no wok hay, and bland. Will I be back? Probably not all the way there as it way just 'meh'. (though we did not leave a single scrap on our plates🤣🤣)
A very busy and popular Malaysian restaurant in Remeura. A lot of different variety of dishes and good portion size.
We had the Hainanese Chicken Rice and the Fish Head Noodle Soup. Both were very good and flavoursome.
Looking for Authentc Malaysian food, highly recommended here. Friendly staff and fast serving. Food were tasty and good portion. Owner originated from Perak. Would love to try other dishes on the menu in my next visit.